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Cooling bag (temperature 2°C - 8°C) ISOVATION

Cooling bag (temperature 2°C - 8°C)

Heat insulated bag

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Maintenance of thermosensitive products at a negative, positive or ambient temperature during a few hours – "the last kilometre".

The cooling bag, with integrated gel, is designed for the distribution of vaccines, insulin, re-agents, perishable food or any other product having to be transported at a controlled temperature for a limited amount of time.

Negative: storage at -30°C for at least 48 hours before use.
Positive: storage at -18°C for at least 48 hours before use.
Ambient: storage at the temperature of products for at least 24 hours before use.

For optimum distribution of the gel, the bag must be kept flat during freezing.

 

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See also

Isotherm packaging Heat insulated box Heat insulated box Heat insulated box Thermally insulated covering Heat insulated envelope Eutectic plate Eutectic gel

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