Anton Paar’s CO₂ sensors continuously deliver true CO₂ values for any beverage and provide outstanding total cost of ownership. Carbo 6100 and Carbo 6300 are maintenance-free and EHEDG-certified. In addition to process monitoring, the measuring interval of 4 seconds enables a reliable and stable closed-loop control of carbonators. Carbo 5100 uses a well-established and proven measuring technology with highest accuracy and reliability and requires minimum maintenance approximately once a year.
Carbo 5100 :
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Suitable for beverages that also contain fruit fibers or pulp
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Well-established measuring technology with the highest accuracy and reliability
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Long service intervals and very easy maintenance, ensuring minimum downtimes in production
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Constructed according to EHEDG guidelines
Carbo 6100 :
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Maintenance-free for zero downtime in production
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Suitable for beverages that also contain fruit fibers or pulp
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Patented technology that eliminates the risk of incorrect measurements e.g. after hot cleaning (CIP)
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EHEDG-certified for hygienic applications
Carbo 6300 :
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Maintenance-free for zero downtime in production
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Product-independent measurement for any kind of beverage
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Patented technology that eliminates the risk of incorrect measurements e.g. after hot cleaning (CIP)
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EHEDG-certified for hygienic applications