Compare the offers and products in the category Food industry equipment. Either from this list or from a product page you may request documentation or a free quote of the seller.
The use of protective gases is an essential element of precise quality control (HACCP) in food packages (Modified Atmosphere Packaging = MAP). MAP gas […]
Ideal to cut manually hard and semi-hard cheeses. Thanks to its small dimensions and to its simple structure, the portioning machine Rock 18 adapts […]
Semi-automatic machine that allows to cut the hard and semi-hard cheese, such as Parmesan, in custom-sized slices. Working time: about 15 / h forms of […]
Automatic cheese cutting machine, for variable weight pieces. Rock 22
CASEARTECNICA BARTOLI srl
Automatic Portioning machine to cut automatically hard and semi-hard cheeses into pieces with different programmable weights. Designed to work in line […]
Manual, horizontal cheese cutting machine. Rock 19
CASEARTECNICA BARTOLI srl
Manual machine to cut the wheels of cheese both in vertical and horizontal direction, through a stainless steel wirey. It easily divides the cheese, […]
Horizontal, electric cheese cutting table. Rock 16
CASEARTECNICA BARTOLI srl
Semiautomatic model to perform the horizontal cutting of the cheese with a steel wire. The rind of the cheese is first milled and then electrically […]
Designed to cut the cheese in a programmable number of discs with a fixed or variable thickness. The machine can be programmed both for the cutting in […]
Machine designed to cut and pick up the external plates of the cheese preparing it to be packaged. Automatic machine that cuts and picks up from the […]
Made for the cleaning of the cheese crust, for packaging. Machine for the cleaning of the crust, with a depth level of working adjustable according to […]
Machine for the milk heating and processing, for the production of cheese with a continuous motion. It allows to vary the speed of the treatment in a […]
Mixer with wheel and variable speed for the cheese processing
CASEARTECNICA BARTOLI srl
Machine for the milk heating and processing, for the production of cheese with a continuous motion. It is particularly soft and controlled in order to […]
Ideal to cut the curd accurately and reliably. Equipped with a curd-cutting tool endowed with spiral. The speed regulation is perfectly performed by […]
The ideal tool for the whey, and other residual liquids (eg. water), extraction from tanks, through vacuum pump. It perfectly dry the treated areas. […]
Pump for dispensing serum into containers for the production of cheese
CASEARTECNICA BARTOLI srl
It allows to distribute, with absolute accuracy and gradualness, the desired quantity of serum inside the tanks An optimal system that does not alter […]
Guerin Systems SAS, Tetra Pak group has developed a Tight Bag Dumping Station dedicated to handle powders inside a closed area in order to provide any […]
Tetra Guerin Vibrating Conveyor is specifically designed to convey and/or dose any type of granulated or powder components over short distances. It […]
Features :- Production of a large variety of portion sizes, - from 20g to 1kg and more by adjustment of the cutting thickness.- Capacity : Up to 70 […]
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